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An extract of European black currants blended with spirits
Vinified from different parcels in the territory of Meursault close to the border with Volnay
a particularly fruity aroma with notes of small red fruits like blackberry and raspberry
pasta with truffles and cream sauce
white Flower and citrus With good acidity and well balanced
Burgenlandred Osterreich Red 2019 Size:750ml An extract of European blackMeinklang is one of Austrias top natural wine producers. The Burgenland red is a great example of their deft and talented winemaking. Aromas of tart cherry, vanilla bean, forest floor, elderberry and crushed oyster shells. The complexity on the nose carries through to the palate. Light medium bodied with fine tannins, plumb fruit and racy acidity. A wine for any season, light enough for summer days but concentrated enough to warm you up on a cold
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